Sustainability in Rice Farming
Thai Capital Grains is committed to sustainable farming practices that ensure the highest quality of rice while preserving the environment. Our integrated approach supports local communities and biodiversity.
We are a globally recognized manufacturer and exporter of high-quality Thailand rice. We offer many rice categories and we believe in providing healthy, nutritious rice varieties for healthy people by using the best processing techniques in growing pesticide-free organic rice.
Our naturally grown long grains have a smooth texture and a deep aroma compared to other grains. We are committed to providing superior quality rice to our customers since our products are highly valued worldwide.
QUALITY
As the top Thai Rice Supplier, our strong focus is on rice quality. To ensure the full quality of the end product, we do a systematic examination, checking and re-checking paddy and rice. Our experience and consistency on high-quality standards from farm to final destination allow us to guarantee high-quality rice, consistent supply, and excellent service. We always understand and exceed our customers' expectations and meet their needs. Furthermore, our manufactured rice is thoroughly cleaned and hygienically processed under the highest international standards.
SERVICE
Client service is a top priority. We believe that service excellence will drive results that will differentiate us from our competitors. We respect our buyers and recognize they have come to us by choice. We consider long term and short term needs of our buyers while ensuring all of our commitments are met. We share a personal responsibility to maintain our customer’s loyalty and trust, by taking responsibility for improving the service, and through the support we provide to our customers. We work hard, celebrate our success and learn from our failures.
INTEGRITY
We believe integrity is the foundation of our individual and company actions that result in a business, we can be proud of. We are honest, trustworthy, respectful and ethical in our actions with each other and the buyers we serve. We always strive to do the right thing by saying what we mean, honouring our commitments, matching our behaviour to our words, and taking responsibility for our actions.
PEOPLE
Our employees are our most important asset. We attract, develop and hire the best talent for our business. We challenge them and provide them opportunities for professional growth, development and advancement. We believe in a work life balance that puts family first, resulting in positive, motivated employees whose attitude drives our business and our success.
TRUST
We value trust. Trust is something earned over time and is something continually maintained. We seek to build trust between our employees and buyers. We promote open communications; set examples through our fair, honest and consistent actions; and take responsibilities for our actions, success and failures. Without trust and commitment, there would be no SUM OVERSEAS.
TEAMWORK
We treat one another with respect and communicate openly. We work to build strong collaborating working relations with our co-workers and the customers we support. We openly communicate up, down and across the organisation. We value diversity of our workforce, the unique contributions we each can make, and the inclusions of different perspectives.
Rice Production
Thailand is one of the main agricultural countries that produce rice for trading. Rice is an important commodity, which grows only in some areas of the world.
Rice Farming in Thailand
There are two categories of rice farming in Thailand, in-season and off-season rice farming. 1. In-season rice farming refers to regular rice cultivation during the rainy season. It begins in May until October followed by a harvest period that ends in February. This farming method produces rice only once a year and takes approximately 120 days to grow. During the cultivation period, rice flowering can be expected precisely on the same month and day. 2. Off-season rice farming is a rice cultivation method during the irregular period, which requires less support from the light for flowering. It can begin as early as in January and harvest in April, at the latest. It is common in the areas with the exceptional irrigation system like the Central part of Thailand. Cultivation takes approximately 90 days and can expect to produce up to 2-3 crops per year.
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